One cold and windy Chicago night, my parents decided it was time to make another trip to the BBQ mecca known as Smoque. We were no strangers to this Chitown smoked meat shop and should have known just how long the wait would be on a Saturday evening.
|Waiting in line outside. Just looking at this makes me cold!|
|Smoque's chalkboard menu. Simple and delicious.|
|Smoque's dining room. After ordering at the counter, you are seated by Smoque's staff.|
|Still waiting in line to order...|
|Excuse the glare...Smoque was featured on Diners Drive-Ins and Dives|
|Half & half sandwich with coleslaw, fries and macaroni and cheese|
My parents both went with the sliced brisket in platter and sandwich form. From the looks of their empty plates, I know they enjoyed it! My mom also got a half barbecue chicken to go for the next day, because, let's be honest, after waiting in line for an hour, you'll want to stock up before your next visit!
|Sliced brisket, barbecue beans, coleslaw and fries|
|Sliced brisket sandwich with fries and coleslaw|
|Half barbecue chicken|
3800 N. Pulaski
Chicago, IL 60641